First printed in Paris, 1686

Another issue of this second edition was printed in Paris in the same year

Signatures: ã¹² (ã5 missigned A5) (ã1 recto, ã2, ã12 versos blank) A-P¹² (h4 missigned G4)

Engraved printer's ornament on title page; head and tail pieces; initials

Includes an engraved frontispiece which is counted as leaf ã1 and eleven in text, full page illustrations of the preparation of tea, coffee, and chocolate, tea and coffee plants, cacao and the chocolate tree, and various containers to hold and from which to drink tea, coffee, and chocolate

Waring, E.J. Bibliotheca therapeutica

Sallander, H. Bibliotheca Walleriana

Vicaire, G. Bibliographie gastronomique (2nd ed.)

Catalogue of printed books in the Wellcome Historical Medical Library

Mueller, W. Bibliographie des Kaffee, des Kakao, der Schokolade, des Tee und deren Surrogate bis zum Jahre 1900

European Americana

John Carter Brown Library copy bound in contemporary full speckled calf

John Carter Brown Library copy acquired with the assistance of the Sophia Augusta Brown Fund

Provenance of the John Carter Brown Library copy: contains annotations on front pastedown and verso of front flyleaf in an unknown hand

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